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Inside the February-March 2016 Issue

Inside the February-March 2016 Issue

Inside the February-March 2016 Issue

STORY BY
PHOTOGRAPHY BY

Inside the February-March 2016 Issue

STORY BY
PHOTOGRAPHY BY

Inside the February-March 2016 Issue

STORY BY
PHOTOGRAPHY BY
‘‘

PHOTO BY RODGER CATCHPOLE

For several issues reaching back to early 2015, Covey Rise has brought to our readers insider looks at incredible outdoors products and the people who make them. Several converge in the February-March 2016 issue—and the first such story is on a great man who has made his mark on working-dog training for centuries. Delmar Smith has an authentic approach to getting to know a dog’s mind—molding it like an artist molds a lump of clay—and helping to shape the dog’s behavior. “To train like a pro, you have to think like a dog,” Delmar says.

Next, we learn how Russell Moccasin has made one-of-a-kind, made-to-order footwear for decades from their workshop in Berlin, Wisconsin.

David McKay Brown is a skilled and talented craftsman making best guns under his name in Scotland. We visit his workshop to behold his beautiful guns.

The Georgia artist Bucky Bowles makes inviting and authentic paintings, transporting viewers into each scene—in other words, he is constantly “Painting the Familiar,” which is the title of our feature on Bucky and his work.

Chef Sean Finley of The High Adventure Company makes memorable meals in exquisite upland-hunting settings. We check in with him at Cheyenne Ridge in South Dakota to learn his approach to great food (and we share his recipes!).

Make your own memories by living the upland lifestyle with Covey Rise.

“To train like a pro, you have to think like a dog,” — Delmar Smith

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February-March 2016 Issue

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Inside the February-March 2016 Issue This article is published in the issue.
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ARTICLES FROM THE OCTOBER / NOVEMBER 2015 ISSUE
Life in Bronze

Filed In: ,

Liz Lewis employs several foundries in the Bozeman area to cast her lost-wax-style work. Recently, she has begun exploring the use of colored patinas to reproduce the coloration of sporting......

Being at Brays

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Located outside of Savannah, Georgia, and proximate to the charming coastal town of Beaufort, South Carolina, and within a short drive of Charleston—the current capital of Southern lifestyle—Brays...

Curated Fashions

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After spending more than eight years in the UK running retail shops, Ramona Brumby of Atlanta’s The London Trading Company came home. “My passion is anything to do with décor,......

Inside the October-November 20...

Filed In:

This month’s cover photo of the German shorthaired pointer was taken at Pheasant Ridge by Terry Allen during our June-July 2015 feature coverage of Ferrari. As we traveled to Pheasant......

Bertuzzi Gullwings

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Bertuzzi shotguns have the unique design characteristic of ali di gabbiano, Italian for “the wings of a gull” as the sideplates spring outward like wings, revealing the lockwork inside. ...

Stealthy Ghosts

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Judy Balog, who owns and runs Silvershot Weimaraners in Michigan with Jerry Gertiser, has owned Weimaraners for more than 20 years....

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Inside the February-March 2016 Issue

PHOTO BY RODGER CATCHPOLE

For several issues reaching back to early 2015, Covey Rise has brought to our readers insider looks at incredible outdoors products and the people who make them. Several converge in the February-March 2016 issue—and the first such story is on a great man who has made his mark on working-dog training for centuries. Delmar Smith has an authentic approach to getting to know a dog’s mind—molding it like an artist molds a lump of clay—and helping to shape the dog’s behavior. “To train like a pro, you have to think like a dog,” Delmar says.

Next, we learn how Russell Moccasin has made one-of-a-kind, made-to-order footwear for decades from their workshop in Berlin, Wisconsin.

David McKay Brown is a skilled and talented craftsman making best guns under his name in Scotland. We visit his workshop to behold his beautiful guns.

The Georgia artist Bucky Bowles makes inviting and authentic paintings, transporting viewers into each scene—in other words, he is constantly “Painting the Familiar,” which is the title of our feature on Bucky and his work.

Chef Sean Finley of The High Adventure Company makes memorable meals in exquisite upland-hunting settings. We check in with him at Cheyenne Ridge in South Dakota to learn his approach to great food (and we share his recipes!).

Make your own memories by living the upland lifestyle with Covey Rise.

“To train like a pro, you have to think like a dog,” — Delmar Smith

NOW AVAILABLE FOR PURCHASE

February-March 2016 Issue

SAVE 20% ON YEARLY SUBSCRIPTIONS

SUBSCRIBE TODAY

ARTICLE PREVIEWS

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