AUTHOR coveyrise
Filed In: Conservation, news
In some 50 years of working as a sage grouse scientist, Clait Braun has seen it all. He’s witnessed the adoption of conservation plans, their subsequent dilution, the loss and degradation of sage gr...
Filed In: Conservation, news
Hunters and anglers have long been the driving force behind wildlife conservation in America. In the second half of the 19th century, hunters began to organize and advocate for the creation of wildlif...
Filed In: Conservation, news
January 13, 2019 (WASHINGTON, D.C.) - On January 9, the Senate passed S. 3051, the America's Conservation Enhancement (ACE) Act, by amending the bill into H.R. 925, the North American Wetlands Conser...
Filed In: Chef + Plate
Recently, we got to spend time with Stacy Lyn Harris, lawyer, blogger, and chef to her family. Stacy spent the morning harvesting vegetables from the garden and the afternoon and evening creating dish...
We all understand that cold winds are inescapable at this time of year. But wintry conditions should never impede our ability to enjoy the upland traditions for which we live ...
With that in mind, let’s look at just a few of the options you have to bring a little ho-ho-ho into your home this holiday season....
Some might wonder why we’d travel thousands of miles to bring home a bird that fits lightly and gently in the palm of one hand. Those folks may never fully understand the unknown—like our sincere ...
All those “mediums” shouldn’t sound average or unexciting, however. “German shorthairs hunt with passion. They would never say quit,” says Carter....
Filed In: Chef + Plate
Recipe by Chef Denny Corriveau. Recipe featured in the Dec/Jan 16 issue....
