Toasting the Hunt
Filed In: Chef + Plate
Recipe from the article "Sustenance and Soul," featured in the August-September 2020 issue. ...
It is often said that hundreds of hands touch the tobacco in a premium cigar before it is ready for cutting and lighting....
Filed In: Chef + Plate
Recipe by Mac & Wild. Other recipes featured in the Apr/May 20 issue....
Filed In: Chef + Plate
These moments brought out my love of people and taught me that a meal is not just a meal, it is a meaningful experience that brings people together....
Filed In: Chef + Plate
Recently, we got to spend time with Stacy Lyn Harris, lawyer, blogger, and chef to her family. Stacy spent the morning harvesting vegetables from the garden and the afternoon and evening creating dish...
Filed In: Chef + Plate
Recipe from the article "London's Game Plan," featured in the April-May 2020 issue. ...
Filed In: Chef + Plate
Recipe by Chef Denny Corriveau. Recipe featured in the Dec/Jan 16 issue....
Many times during my years as a cigar store owner, I was asked by customers if a particular cigar was good. Invariably, this request came from customers inquiring about an unfamiliar cigar they were i...
