GIFT SUBSCRIPTIONS REQUIRE NO SHIPPING, EMAIL SENT STRAIGHT TO THEIR INBOX. GIFT NOW!
GIFT SUBSCRIPTIONS REQUIRE NO SHIPPING, EMAIL SENT STRAIGHT TO THEIR INBOX. GIFT NOW!
Subscribe Today
ADVERTISEMENT

The Road Continues: Bird Camp

The Road Continues: Bird Camp

The Road Continues: Bird Camp

STORY BY Dale Spartas
PHOTOGRAPHY BY Dale Spartas

The Road Continues: Bird Camp

STORY BY Dale Spartas
PHOTOGRAPHY BY Dale Spartas

The Road Continues: Bird Camp

STORY BY Dale Spartas
PHOTOGRAPHY BY Dale Spartas
‘‘

Bird Camp is an eagerly anticipated annual pilgrimage, now in its ninth year. The players have remained the same, except for Brian Fay (the Counselor), who dropped out after the fourth year. New invitees are carefully scrutinized and sworn to secrecy before being brought into the Secret Spot Bird Camp (SSBC) fold. Only two others from the original core group have been inducted and the idea of ritualistic ceremony likened to fraternity pledging is under consideration. I’m known as Sparky and received the moniker Walking Dale the second year of Bird Camp, as I tend to cover large expanses of ground. (I’ve slowed down somewhat in the last 5 years.) The main characters are the dogs, of which there are seven—a combo of setters and pointers and a black Lab.

All SSBC crewmembers are serious dawg men and wild-bird hunters (not in the sense of being wild, although all were in their youth). Each is an adequate shot (except yours truly) and only shoots pointed birds or birds obviously worked by flushing dogs. All birds are religiously cleaned and packaged or consumed in camp. We adhere to limits and game laws and support conservation efforts like Pheasants Forever, Ruffed Grouse Society, and Quail Forever. We enjoy post-hunt beers and a dram or two of whiskey once the guns are cased and stowed. We prefer red wines over whites, except when fish, quail, or chukar is served. We enjoy pranks and good, politically incorrect, gut-busting (occasionally raunchy) jokes. All SSBC attendees assume camp duties, roll up their sleeves, and willingly dive into chores like washing dishes, fetching water, cleaning, gathering firewood, and dressing birds. Cooking is the Reverend’s domain, and one would be wise to tread lightly when he’s working in the kitchen.

The Road Continues: Bird Camp This article is published in the issue.
Click here to purchase this black issue
Intrested in buying other back issues?
Click here
ARTICLES FROM THE OCTOBER / NOVEMBER 2015 ISSUE
Life in Bronze

Filed In: ,

Liz Lewis employs several foundries in the Bozeman area to cast her lost-wax-style work. Recently, she has begun exploring the use of colored patinas to reproduce the coloration of sporting......

Being at Brays

Filed In: , , , ,

Located outside of Savannah, Georgia, and proximate to the charming coastal town of Beaufort, South Carolina, and within a short drive of Charleston—the current capital of Southern lifestyle—Brays...

Curated Fashions

Filed In: , ,

After spending more than eight years in the UK running retail shops, Ramona Brumby of Atlanta’s The London Trading Company came home. “My passion is anything to do with décor,......

Inside the October-November 20...

Filed In:

This month’s cover photo of the German shorthaired pointer was taken at Pheasant Ridge by Terry Allen during our June-July 2015 feature coverage of Ferrari. As we traveled to Pheasant......

Bertuzzi Gullwings

Filed In: , , , ,

Bertuzzi shotguns have the unique design characteristic of ali di gabbiano, Italian for “the wings of a gull” as the sideplates spring outward like wings, revealing the lockwork inside. ...

Stealthy Ghosts

Filed In: , , ,

Judy Balog, who owns and runs Silvershot Weimaraners in Michigan with Jerry Gertiser, has owned Weimaraners for more than 20 years....

You may also like

The Kind Approach

In the United Kingdom, dog trainer Ben Randall sho...

Sturdy Brothers Waxed Canva...

This portable piece is handcrafted to last a lifet...

Viski Solid Copper Shot Gla...

These shot glasses are hand crafted and feature an...

The Road Continues: Bird Camp

Bird Camp is an eagerly anticipated annual pilgrimage, now in its ninth year. The players have remained the same, except for Brian Fay (the Counselor), who dropped out after the fourth year. New invitees are carefully scrutinized and sworn to secrecy before being brought into the Secret Spot Bird Camp (SSBC) fold. Only two others from the original core group have been inducted and the idea of ritualistic ceremony likened to fraternity pledging is under consideration. I’m known as Sparky and received the moniker Walking Dale the second year of Bird Camp, as I tend to cover large expanses of ground. (I’ve slowed down somewhat in the last 5 years.) The main characters are the dogs, of which there are seven—a combo of setters and pointers and a black Lab.

All SSBC crewmembers are serious dawg men and wild-bird hunters (not in the sense of being wild, although all were in their youth). Each is an adequate shot (except yours truly) and only shoots pointed birds or birds obviously worked by flushing dogs. All birds are religiously cleaned and packaged or consumed in camp. We adhere to limits and game laws and support conservation efforts like Pheasants Forever, Ruffed Grouse Society, and Quail Forever. We enjoy post-hunt beers and a dram or two of whiskey once the guns are cased and stowed. We prefer red wines over whites, except when fish, quail, or chukar is served. We enjoy pranks and good, politically incorrect, gut-busting (occasionally raunchy) jokes. All SSBC attendees assume camp duties, roll up their sleeves, and willingly dive into chores like washing dishes, fetching water, cleaning, gathering firewood, and dressing birds. Cooking is the Reverend’s domain, and one would be wise to tread lightly when he’s working in the kitchen.

You may also like

Savory Liqueurs

The entire category of liqueurs is one to pay atte...

Blackwater Timber Company C...

A cutting board is certainly utilitarian in that i...

BARBECUED BACON-WRAPPED QUA...

Chef Dean Fearing, owner and chef of Fearing’s s...

ADVERTISEMENT