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FIELD NOTES

The August-September 2020...

Fall is near, and we are extremely thankful for that. Through all of t...

The English Cocker: A Spe...

Cocker spaniels represent the heart and soul of the hunt....

Woodcock Worthy

Don’t forget this noble gamebird in the world of upland conservation...

Bourbon and Birds

The upland experience distilled to its very essence ...

Ryglen

Vocations feed our families, but avocations feed our souls. Jay Lowry ...

Farming Pheasants

Grass is king on public and private lands, and we can all do our part....

The April-May 2020 Previe...

With everything going on in the world around us these days, what could...

Forest Management

Forest policy reforms are critical to upland bird conservation....

Snipe Shooting on Taransa...

We escape modern life to seek snipe in a truly remote part of the Scot...

Krieghoff Für Alles

Combining craft and high-tech, a German dynasty crafts superb guns for...

The Russell Way

The handmade boots of W. C. Russell Moccasin are worn anywhere there i...

Wild Duck Gumbo

Recipe from the article "Sustenance and Soul," featured in the August-...

Spinone Italiano

Built for tough terrain and tender hearts. “They have a sweet, human...

The Politics of Gun Dogs

When it comes to how most of us feel about our gun dogs, the word “p...

The December-January 2020...

We all understand that cold winds are inescapable at this time of year...

PREPARING A CIGAR

It is often said that hundreds of hands touch the tobacco in a premium...

FASHION & STYLE

The April-May 2020 Preview

With everything going on in the world around us these days, what could...

Forest Management

Forest policy reforms are critical to upland bird conservation....

Farming Pheasants

Grass is king on public and private lands, and we can all do our part.

~ Read More ~
Spinone Italiano

Built for tough terrain and tender hearts. “They have a sweet, human...

From the Publisher: Because of my ...

These moments brought out my love of people and taught me that a meal ...

LATEST ARTICLES

An Annual Southern Classic

The Plantation Wildlife Arts Festival has become one of the largest and most recognized wildlife-art...

Gambel’s Quail

I’ve always been reluctant to take a partner along when I hunt the singing windmill arroyo, whose ...

Venison Medallions with Mushro...

Chef Kipp Bourdeau Pine Creek Sporting Club Okeechobee, FL Ingredients for Venison 1 pound venison t...

Dogs of Duality

Epiphanies are confounding. You never know you’re going to have one, right up until the moment you...

Ben O. Williams: A Legend of t...

Ask Ben O. Williams and he will tell you that the wingshooting season does not start on opening day....

Three- Toes on a Two- Track

Cle-cle-cle. The sound was unmistakable—mountain quail. I hadn’t guessed I could find them this ...

Grilled Elk Chop, Braised Kobe...

Chef Kipp Bourdeau Pine Creek Sporting Club Okeechobee, FL Ingredients for the Elk Chop
4 elk chop...

Opening Day

On the Opening Day of the grouse and woodcock seasons, I am like a coiled spring. I wait for months ...

Investments in Taste

Whiskey can get expensive. And if you have the money, auction houses are happy to cash your checks. ...

Tomahawk Rib-eye Steak with He...

Chef Kipp Bourdeau Pine Creek Sporting Club Okeechobee, FL Ingredients & Directions for Steak 1 ...