Covey Rise Magazine

Toasting the Hunt

Cigar / May 24, 2022

Traveling with Cigars

Relaxing and enjoying a cigar with friends is one of life’s great pleasures...

Toasting the Hunt: Winter Warm...

Here are some suggestions for some whiskeys that make for enjoyable �...

Daybreak’s Pheasant Pot ...

Recipe and commentary by Rachel Hogan...

Joanne’s Triple-Chocolat...

Recipe and commentary by Joanne Linehan...

Craft

Craft / February 28, 2022

Essentially Texan

In the Texas Hill Country, Clint Orms captures the essence of Texas in timeless works of silver...

Art and Function in Harmony

How vintage music and bespoke shotguns come together in the collection...

Later Than You Think

In retrospect, I wish now that I had said something profound in that m...

Cigars and Whiskey

Instead of expending a lot of effort analyzing flavors, we simply begi...

The Sporting Life

Blog / November 1, 2024

Through a Hunter’s Lens

The art of Rodger McPhail represents what we see and feel afield...

Braques D’auvergne

From across the pond comes one of bird hunting’s secret treasures...

Wizards of the Northwoods

How Canadian grouse and woodcock put you under their spell...

The Timbre of Chuck Leavell

A lyrical look at a Renaissance Man and his stewardship of land and mu...

FIELD NOTES

Blog / November 1, 2024

Through a Hunter’s ...

The art of Rodger McPhail represents what we see and feel afield...

Blog / October 14, 2024

Braques D’auvergne

From across the pond comes one of bird hunting’s secret treasures...

Blog / September 5, 2024

Wizards of the Northwoods

How Canadian grouse and woodcock put you under their spell...

Blog / August 13, 2024

The Timbre of Chuck Leave...

A lyrical look at a Renaissance Man and his stewardship of land and mu...

Blog / July 15, 2024

Weapons-Grade Dog Boxes

How one man's desire to keep his dog safe completely redefined the ken...

Blog / July 8, 2024

A Call to Arms

Observation and insight on the art of collecting antique double guns...

Blog / December 5, 2024

Garage to Field

On Point: The Ultimate Prep Guide to the Hunt — Digital Edition...

Blog / June 6, 2024

Getting Out There

A Continuation of On Point: The Ultimate Prep Guide to the Hunt...

Blog / October 11, 2023

The Morning Call

Life changes and enduring traditions...

Gun / December 1, 2022

Twinkle in his Eye

David Trevallion’s genius has become part of the history of fine gun...

Issues / November 1, 2022

Time and Place to Reflect

Stewards of the future at Pine Shadows Daybreak...

Destination / September 30, 2022

Paradise Found

Will and Lauren Cowen search for authentic adventure at the ends of th...

Dog / September 16, 2022

The Irish Water Spaniel

An ancient hunting breed, no blarney...

Gun / September 2, 2022

A Rare Jim

Jim Kelly and his team earn recognition for servicing classic double g...

On the Hunt / September 2, 2022

High Plains Heat

Prairie chickens light the upland fire on the pastures of Nebraska...

Blog / August 18, 2022

Building Bonds

The Pine Shadows imprinting program creates a close connection with ou...

FASHION & STYLE

Uncategorized / June 10, 2021

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Purina Celebrates 127th Anniversar...

The role corn plays for gamebirds and economies across the habitat lan...

Uncategorized / September 22, 2020

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A Quail Gun with a Cause

Tall Timbers Gun III: Custom Stocked Hand-Engraved Beretta SL3 ...

Uncategorized / September 30, 2022

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Roaming Rails

The gap between people and hunting is connected by the tracks of the Rovos Rail

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Dog / October 20, 2020

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Bred for Birds and Terrain

“If there is a large field, they must search every part of it. Think...

Uncategorized / April 30, 2020

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Farming Pheasants

Grass is king on public and private lands, and we can all do our part....

LATEST ARTICLES

Issues / April 15, 2013

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A Will and a Way- T. Boone Pic...

Roberts County lies in the northeast part of the Texas panhandle, its 924 square miles of high, lone...

Chef + Plate / April 15, 2013

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Filet of Elk En Croute

Author: Fred Minnick Chef Lenny McNab Kessler Canyon Guest Ranch Filet of Elk Ingredients 2 5-ounc...

Craft / April 13, 2013

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Bronze Sculpture

Sculptor Kreg Harrison shapes still life from real life. In this image, a 10-by-12-foot stone wall s...

Issues / April 5, 2013

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The Last Hunt- Blowin’ in th...

Totally exasperated, I pulled the truck to the side of the road, jumped out and checked my boots. �...

Issues / April 5, 2013

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A Hunter’s Heart- An Ala...

It was willow ptarmigan that did it… …The plane spit us out on the edge of Heart Lake, so named ...

Chef + Plate / March 28, 2013

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Venison Short Loin Filet with ...

Chef Tim Creehan Cuvee Bistro Serves 4 For Pheasant and Red Cabbage: Ingredients 2 pheasants, dres...

Chef + Plate / March 27, 2013

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Pheasant on Red Cabbage and Cr...

Chef Tim Creehan Cuvee Bistro Serves 4 For Pheasant and Red Cabbage: Ingredients 2 pheasants, dres...

Issues / March 25, 2013

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The Last Hunt- Primum Non Noce...

Old Dr. Foshee loved to bird hunt. He basically assumed the hunting rights in all the New Site area ...

Issues / March 9, 2013

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Ruark’s the Old Man’s Boy

In the vast annals of the quail hunting experience, possibly no story carries greater power and poig...

Conservation / March 4, 2013

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Habitat- Help for the Bobwhite

It wasn’t a classic quail-hunting scene, unless you consider a clueless, dogless, 14-year-old kid ...

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LAUNCHING SOON — THE FEBRUARY-MARCH ISSUE

THE DECEMBER-JANUARY ISSUE

THE OCTOBER-NOVEMBER ISSUE

THE AUGUST-SEPTEMBER ISSUE

Toasting the Hunt

Craft

The Sporting Life

GET THE MAGAZINE

FIELD NOTES

FASHION & STYLE

LATEST ARTICLES

Categories

TAGS

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