AUTHOR coveyrise
Filed In: Conservation, news
In some 50 years of working as a sage grouse scientist, Clait Braun has seen it all. He’s witnessed the adoption of conservation plans, their subsequent dilution, the loss and degradation of sage gr...
Filed In: Conservation, news
Hunters and anglers have long been the driving force behind wildlife conservation in America. In the second half of the 19th century, hunters began to organize and advocate for the creation of wildlif...
We all understand that cold winds are inescapable at this time of year. But wintry conditions should never impede our ability to enjoy the upland traditions for which we live ...
It is often said that hundreds of hands touch the tobacco in a premium cigar before it is ready for cutting and lighting....
Filed In: Chef + Plate
Recipe from the article "Sustenance and Soul," featured in the August-September 2020 issue. ...
Filed In: Chef + Plate
Recipe by Mac & Wild. Other recipes featured in the Apr/May 20 issue....
Built for tough terrain and tender hearts. “They have a sweet, human-like expression. Because their eyes are placed on the frontal plane, set well apart, wide and open in their gaze, they look at us...
When it comes to how most of us feel about our gun dogs, the word “passionate” has no ambiguity. We live that passion, and with vigilance, we can preserve the right to pursue it. ...
Filed In: Chef + Plate
Recipe by Chef Denny Corriveau. Recipe featured in the Dec/Jan 16 issue....
Filed In: Chef + Plate
These moments brought out my love of people and taught me that a meal is not just a meal, it is a meaningful experience that brings people together....
